Summertime calls for POPSiCLES! Honey, in my opinion, is the most superior sweetener of all. There is so much diversity in flavor. Did you know that there are enough honey varietals in this world for you to have a unique taste every single day of the year... how amazing is that! Making homemade popsicles is a healthy and delicious treat that can be enjoyed as a snack or dessert. Regina used Bee Seasonal Marmeleiro honey for this recipe.
Cooking time: 15 minutes
- 1 can of coconut milk
- 4 tbsp of Brazilian Quince - Marmeleiro (Buy it on Amazon)
- One frozen banana
- 1 mango
- 2 passion fruits
- Stir the coconut milk with honey and pour it into the popsicle mold halfway. Freeze it for 15-20 minutes.
- Blend the banana, mango and passionfruit pulp until smooth and pour it over the top of frozen coconut milk. Return to the freezer and let sit for 4-5 hours.