Recipes
On this board we have homemade Acacia Honey bliss balls (they taste like chocolate-covered hazelnut butter m&ms) + sugared “Amaretto” Cranberries (add a touch of bitter~almond extract for extra deliciousness) + German-style Lebkuchen (sweetened with honey) & stuffed Apricot “sandwiches”...
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I LOVE Gingerbread! It reminds me of my Oma. Sitting in her kitchen with a cup of hot Chai Tea and enjoying some home-baked spiced cake! Molasses is typically used when making American style gingerbread, for its strong flavor. Well, I've...
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We made this platter to feature our Eucalyptus honey which we love dearly! It pairs so beautifully with cheese. For this cheese board we made our own crackers by slicing home-baked sourdough baguette into very thin slices and then toasting...
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This cake is so simple and gives off all the holiday-Christmas vibes! Its made with rye flour and lots of Bee Seasonal Aroeira honey! We topped it with sugared cranberries to give it a festive look and rosemary for...
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CACTUS CHRISTMAS - did you know that here in Arizona we don’t have Christmas trees? Instead, we have Christmas Cactus! jK 😂 We posted a “cactus brie” picture which you guys LOVED so much that we decided to create this...
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